The Repository Project


Buy Books for Your Home Library. Love Learning. Engage Life!

Favorite Quotes
“Take some books and read; that’s an immense help; and books are always good company if you have the right sort.”
— Louisa May Alcott, Little Women

Cooking, Baking, Home Creameries, Food Preservation and Root Cellaring

The smell of freshly baked artisan bread. Fresh cheese. Garden grown herbs and cooking with culinary mushrooms. Making delicious meals from the garden harvest of an invincible summer. Joy at the sight and smell of an oven-baked fruit pie. The celebration of laughter, and an ice cream cone enjoyed on a rocking chair front porch. There is nothing quite like the delicious, nutritious meals we make in our home kitchens – and the memories we create when we share these with family, friends, and neighbors.

You might also enjoy these recent Repository Project posts!
Book Review – Durable Trades By Rory Groves with Foreword by Allan C. Carlson
Book Review: The Backyard Homestead: Produce all the food you need on just a quarter acre!
Campfire Cooking – 10 Great Reads at The Repository Project

Collections have been organized into groupings for the convenience of your search…

Crock Pot, Pressure Cooker and One Pot Meals

Hard Times Crock Pot Cooking
Hard Times Crock Pot Cooking

By Anna B. Patterson

Italian Slow Cooking
Italian Slow Cooking

By Publications International Ltd.

Mexican Slow Cooking
Mexican Slow Cooking

By Publications International Ltd.

Bread Baking

Solar Oven Cooking

Depression Era Cooking, Meals in a Jar, and Ingredient Substitutions

Cheese Making and Home Creameries

Edible Flowers

Jams, Jellies, Chutneys, Pickles, Relishes, and Preserves

Freezer Meals

Root Cellaring